Most people traveling along U.S. 98 probably breeze through the little town of Lillian with little more than a passing thought, but Curry Weber isn't like most people. The audio engineer and archaeologist moved to this community on Perdido Bay nine years ago, and he's determined to find out as much as possible about its past.
Something that even some of my friends don't know about me is I'm into birds, and have been for over 30 years. The preferred term is "birding" for people who are seriously into it, but I've never quite put myself in that category, even though I do own a handful of reference books, some nice binoculars and even a high-powered spotting scope.
When Jennifer Blackwood was working as a Pharmaceutical Rep in the Panhandle of Florida, she had a favorite old gas station in Seaside, which she frequently visited. “ It had a lot of personality, and when I saw Battles Wharf Market, it reminded me of that special place.” And here she is, the new owner of the iconic market on Scenic 98, just north of the Grand Hotel.
We spent Easter weekend on 6150 acres in Gulf Shores known as the Gulf State Park. I could walk on the beach and see nothing but water and sand for miles, which is quite rare in the condo-dense Gulf front strip from Gulf Shores to Perdido Key.
In 2006, after hurricanes Ivan and Katrina devastated the Gulf Coast, Mark White, having recently moved from Vail, Colorado, to Alabama, found a BBQ joint in Orange Beach that didn’t survive the storms.
May is upon us and the dog days of summer are not far behind. There are still plenty of exciting outdoor events to take advantage of the weather throughout the Scenic 98 Coastal area and across the Gulf Coast. If you fancy a road trip, the New Orleans Jazz & Heritage Festival cranks up again Thursday for the 2nd weekend of festivities.
This is more than a story about Moe’s Original BBQ. It’s a story about perseverance, leadership, music, finding your calling, faith, survival, being knocked down repeatedly, getting back up, and a big dream finally coming to fruition. Attitude and reflection are also a big part of this story.
Food is a big part of what we do at Scenic 98 Coastal. Our approach is to write about places we enjoy, where the experience is always satisfying. We don’t consider ourselves food critics, but we enjoy all kinds of options from no frills to fancy. It’s all about the experience, and a good dining experience comes in many flavors.
Mobile Ballet Artistic Director Katia Garza is known for her demanding approach and high expectations from her dancers. She believes that certain traits are essential for success in the world of ballet and beyond, and she instills these values in her performers.
If Kathy Hicks had better vision, we might never have gotten to see the stunning images of what she sees on her nature walks. And it would certainly be our loss.
It’s hard to believe that Dharma Blue, the iconic restaurant in historic Pensacola known for its outstanding fresh local seafood and sushi, opened 29 years ago on February 15, 1996, and is just now hosting its first-ever wine pairing dinner on Thursday, April 10. The theme for this event is Five Flags Over Pensacola, and it should be interesting, educational, and a whole lot of fun!
Just about four hours’ drive from the Fairhope area will find you transported to what Old Florida used to be like. The port town which borders Scipio Creek and Apalachicola Bay is a distinct 180-degree difference from the bustling and crowded cities of Palm Beach, Miami, Tampa and Fort Lauderdale.
This is an amazing story. I’m in awe. We love talking about food. We love experiencing food, whether discovering a new eatery, a tried and true favorite, or a new recipe using fresh, local ingredients from the land or the sea. Scenic 98 Coastal has a big appetite when it comes to good food.
On a recent Friday evening during the Fairhope Art Walk, Linda and I met a friend downtown to hear The Modern Eldorados. The band was playing on the sidewalk across the street from Pearl Seafood + Raw Bar, a small but popular restaurant that opened three and a half years ago in the space that used to be R Bistro. After a little while, we decided to settle in at the bar and ordered one of their specialty cocktails and a dozen oysters.
Mah Jongg is taking South Alabama by storm! But here’s the thing—it’s not exactly a new craze. This tile game, which can be traced back to China in the early 19th century, has a rich history. In fact, Confucius is credited with inventing it. His aim? To teach students discipline, strategy, and calculation.
When so many of us were focused on the arrival of the famous ocean liner, the SS United States, a couple of weeks back, I started thinking about another big ship on our horizon. I decided to take a drive over and revisit the USS Alabama.